This robust black tea blend combines bold flavour, rich color, & full body with hints of decadent dark chocolate. A selection of strong black teas have been carefully blended from high altitude estates in China, India and Sri Lanka.
This mineral-rich rooibos is blended with just the right amount of decadence – generously garnished with chunks of cinnamon, spices and cacao nibs, delivering a naturally caffeine-free chai beverage with just the right hint of dark chocolate. Tasty and soothing!
Having trouble resisting the lure of peppermint patties or decadent chocolate mint ice cream? Thanks to this delicious blend in a healthful African Rooibos tisane, you can enjoy all the minty, chocolatey goodness you love, and leave the guilt behind!
This traditional long oxidized Wuyi oolong exhibits the classic dark curly tea leaves and has a smooth, rich body with a roasted aroma and sweet finish. Rich mineral character, co-mingled with a hint of fruity fragrance, and a final finish of toasted bread.
This organic Wuyi oolong has a smooth, rich body with a classic roasted aroma and sweet finish, accented by notes of raisin sugar, honeysuckle and roasted barley. Some say it exudes notes of dark chocolate!